Five Spice Beef Noodles Soup
Slow cooked marinated beef in five spices with shang-hai green (Chinese flavoured cabbage) in our special beef broth.
Chong-Qing Ma-la Beef
Fresh beef with assorted vegetables and numb peppers in a homemade chilli oil. (A well-known dish in China!)
Yu-Shiang Chicken and Egg Plant
Sliced chicken breast with daily fresh eggplants sautéed with spice garlic sauce.
Chong-Qing Pickled Chilli Fried Chicken
Fresh chicken breast with vegetables fried with traditional pickled chilli with added spices to give it a unique and delightful taste.
Honey Roast Pork Noodles Soup
Marinated honey roasted pork with shang-hai green (Chinese cabbage) with noodles in a tasty Chinese soup.
Dry Hot Pot Chicken
Stir-fried chicken in plenty of spice-infused oil leaving your taste buds begging for more.
Chinese style lychee chicken with a sweet and sour flavour with a pinch of garlic. (Very authentic Chinese street dish)
Fried Rice Noodles
Fried rice noodles made with cabbage, carrots and other vegetables. (A tasty Chinese dish)
Chong-Qing La-zi Chilli Fried Chicken
Deep fried marinated diced chicken with fried vegetables and various chillies in homemade chilli oil.
Chinese leaf’s stir fried in a tradition Chinese way to add the taste of orient to your main meal with this tempting side-dish.
Pineapple Sweet and Sour Fried fish
Sweet and sour fried cod with a touch of pineapple in a unique sweet sauce.
Five Spice Beef Sliced
Marinated beef slow cooked in five different spices with an option to make it spicy to suit your needs.